Pierre Gimonnet et Fils Grands Terroirs de Chardonnay Special Club, Champagne, France 2016
Deep nose of preserved and candied lemons with bread dough and toasted baguette. Concentrated and well structured, but the chalky minerality and the lively fine mousse give this a wonderful brightness and energy. Long really crystalline finish. From vines planted between 1911 and 1982 in the Terres des Buissons, Bauves and Champ de Prevot sites. Bottled in April 2017 and disgorged in November 2022. Drink or hold.
95 Pts James Suckling
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Description
Deep nose of preserved and candied lemons with bread dough and toasted baguette. Concentrated and well structured, but the chalky minerality and the lively fine mousse give this a wonderful brightness and energy. Long really crystalline finish. From vines planted between 1911 and 1982 in the Terres des Buissons, Bauves and Champ de Prevot sites. Bottled in April 2017 and disgorged in November 2022. Drink or hold.
95 Pts James Suckling
